Archive for October, 2009

Picnic Time 4-person Yukon Picnic Backpack, Green

This insulated backpack comes with a detachable wine duffle and detachable blanket – ideal for picnics, hikes, concerts or sporting events. The original insulated picnic backpack, the Yukon is perfect for the adventurous picnicker. Made from heavy-duty ripstop polyester canvas, this backpack is lightweight, compact and very practical. The Yukon was intelligently designed with pockets and compartments for all of its accessories. The large food compartment (featuring state-of-the-art ThermoGuard insulation) keeps your picnic items hot and cold for hours. Includes: 4 Melamine Plates (9-in. diam.), Wood Cutting Board (6-in. square), 4 Acrylic Wine Glasses, 4 Cotton Napkins (14-in. square), 4 of Each: Knives, Forks, Spoons (Stainless Steel), 1 Set Salt/Pepper Shakers, 1 Stainless Steel Corkscrew (Waiter-Style), 1 Blanket (50 x 60-in.), 1 Cheese Knife (Stainless with Wood Handle), 1 Blanket Sleeve, and 1 Ornate Bottle Stopper. About Picnic Time: In 1987, Picnic Time created the world’s first insulated picnic backpack. Since then, their pioneering ventures have lead to even more innovative picnic products with a collection that tops over 200 styles. These include sporty picnic backpacks, rolling coolers, premium wine cases and baskets for family outings and romantic twosomes. Most of their picnic baskets are comprised of 600 x 600 denier polyester with waterproof PVC backing, a special 420 denier nylon with polyurethane coating for easy cleaning, a polyester rip-stop to prevent tearing and ThermoGuard Insulation that keeps food and drinks at the perfect temperature for hours. Bar-tech stitching is also used to reinforce pocket seams for a lifetime of use. All insulated bags and baskets are handmade from top quality rattan, bamboo and willow. Leather straps and metal hinges and latches add to the strength and functionality.


Tapas Fantasticas: Appetizers with a Spanish Flair

New – Tapas, small flavorful dishes in the Spanish tradition, are easy to prepare and can readily be made at home. This special new cookbook features more than 130 recipes for these “small dishes”. What could be more satisfying than enjoying a sangria and great-tasting tapas with friends? Choose from a wide variety of dishes, from cheese and egg, vegetable-based and seafood tapas to poultry and meat tapas. Party menus are included.


Vegetarian Fast Food: Over 200 Delicious Dishes in Minutes

New – Each recipe in this collection can be made on the stovetop or in the broiler, making them truly speedy to prepare. Highlights include Polenta with Grilled Vegetables, All-Season Mushroom Risotto, Grilled Goat Cheese Salad, and The Ultimate Red Bean Chile.


The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen

Used – Traditional Chinese philosophy states there must be a harmonious relationship between the physical and the spiritual. The food we eat plays a crucial role in maintaining this balance. This book presents the reader with delicious recipes labelled yin, yang and balanced to show how qi (or chi) harmony can be attained. Choose between Fire-Roasted Fillet Steak in Wild Mushroom Sauce for peak performance, or combat burnout with Gingered Sweet Potato Soup. Aubergine, Tomato and Goat’s Cheese Ta


Gourmet Cannabis Cookery: The High Art of Marijuana Cuisine

Used – Why settle for the same old pot brownies from a mix when you can whip up an entire gourmet marijuana meal — from starters to dessert — in your own kitchen?Author Dan D. Lyon makes cooking with pot easy, fun, and delicious. Step-by-step instructions explain how to cultivate your own herb for recipes, how to modify commercial mixes, and how to serve up menus that will keep your friends buzzing for hours. Includes recipes for a ham and cheese breakfast casserole that gets the day off to a